Aperol Spritz
By Leite's CulinariaAdvertisement
Advertisement
Ingredients
Ice
6 ounces Aperol*
4 ounces prosecco or soda water
1 can (12 ounce) orange hard seltzer
Orange wedges (for garnish)
- Prep Time5mins
- Servings2
Advertisement
Instructions
Fill two glasses with ice. Divvy the Aperol between the glasses.
Split the prosecco or soda water between the glasses.
Top each glass with half a can of seltzer. Garnish each glass with an orange wedge.
DrinksAdvertisement
Other popular recipes
Popular categories
- Air Fryer
- Appetizer
- Appetizers
- Beef
- Biscuit
- Bread
- Breakfast
- Brunch
- Cake
- Candy
- Casserole
- Chicken
- Cobbler
- Cocktail
- Condiment
- Condiments
- Cookies
- Cooking Basics
- Dessert
- Dinner
- Dip
- Dressing
- Drinks
- Entree
- Fish
- Gravy
- Ham
- Holiday
- Hors D'Oeuvres
- Ingredient
- Lunch
- Main
- Main Course
- Main Dish
- Mains
- Marinade
- Muffins
- Pantry
- Party Food
- Pasta
- Pie
- Pork
- Pork Recipes
- Salad
- Sandwich
- Sauce
- Seafood
- Seasonings
- Side
- Side Dish
- Sides
- Slow Cooker
- Snack
- Snacks
- Soup
- Soup Recipe
- Spice Mix
- Spreads
- Turkey
- Vegetable