Easy Blueberry Lemonade

By The Stay At Home Chef

Ingredients

1 cup blueberries (fresh or frozen)
1/4 cup simple syrup
2/3 cup freshly squeezed lemon juice ((about 3 lemons))
3-4 cups water

Use a fork to mash 1 cup blueberries in a small bowl. Transfer the mashed blueberries into a pitcher.

Stir in 1/4 cup simple syrupand 2/3 cup freshly squeezed lemon juice.

Add 3-4 cups water and ice to taste. Less water will result in a more tart lemonade while more water will tone it down to a more sweet lemonade.

Drinks