Caramel Apple Spritz
By Leite's CulinariaAdvertisement
Advertisement
Ingredients
Ice
1 1/2 ounces sweet vermouth (such as Carpano Antica Formula or Punt e Mes)
2 ounces prosecco (chilled)
2 ounces sparkling apple cider (chilled)
A few dashes of orange bitters
Apple fan (for garnish (optional))
- Prep Time5mins
- Servings1
Advertisement
Instructions
Fill a wineglass three-quarters full of ice.
Pour the vermouth, prosecco, and sparkling apple cider over the ice.
Gently stir to combine. Add the bitters and garnish with the apple fan, if desired.
DrinksAdvertisement
Popular categories
- Air Fryer
- Appetizer
- Appetizers
- Beef
- Biscuit
- Bread
- Breakfast
- Brunch
- Cake
- Candy
- Casserole
- Chicken
- Cobbler
- Cocktail
- Condiment
- Condiments
- Cookies
- Cooking Basics
- Dessert
- Dinner
- Dip
- Dressing
- Drinks
- Entree
- Fish
- Gravy
- Ham
- Holiday
- Hors D'Oeuvres
- Ingredient
- Lunch
- Main
- Main Course
- Main Dish
- Mains
- Marinade
- Muffins
- Pantry
- Party Food
- Pasta
- Pie
- Pork
- Pork Recipes
- Salad
- Sandwich
- Sauce
- Seafood
- Seasonings
- Side
- Side Dish
- Sides
- Slow Cooker
- Snack
- Snacks
- Soup
- Soup Recipe
- Spice Mix
- Spreads
- Thanksgiving
- Turkey
- Vegetable