Sweet Sesame Dressing

Instructions

To Make the Syrup

In a small saucepan, combine the agave and vinegar. Over medium heat, whisking well, bring to a simmer. Remove from the heat and continue to whisk until the liquids are well blended. Stir in the tamari. Set aside until ready to use.

To Make the Dressing

Pour the sunflower oil, toasted sesame oil, and Sweet Sesame Syrup into a bowl and whisk well to thoroughly combine.

Transfer to an airtight container and refrigerate until ready to use. This dressing will keep nicely in the refrigerator for at least a week.

Appetizer