Blueberry Oatmeal Bars

Instructions

Heat oven to 350°. Prepare an 8 inch square baking pan by buttering or spraying with cooking oil, or, lining with parchment paper.

In a large bowl, combine the oats, flour, brown sugar, and salt.

Add the melted and cooled butter and stir until combined and crumbly.

Press half the oat mixture into the prepared pan to form the crust.

In a large bowl, combine the blueberries, lemon juice, sugar, and cornstarch.

Spread the blueberry mixture evenly mixture over the crust.

Sprinkle the remainder of the crumble mixture over the blueberries. (It's fine if it doesn't cover the berries completely and there is some fruit still visible.

Bake in the center of the oven for 40-50 minutes, until the filling is set and the topping is golden.

Cool completely on a wire rack before slicing into squares

Dessert