Fresh Raspberry Butter

By The Stay At Home Chef

Ingredients

1 cup salted softened butter
1/2 cup raspberry jam
1/2 cup fresh raspberries

Prep Time5mins
Servings16

Instructions

In a small bowl, combine 1 cup salted softened butter, 1/2 cup raspberry jam, and 1/2 cup fresh raspberries. Use a fork to mash the raspberries and mix all ingredients together until well blended. Or use a hand mixer if you prefer a whipped smooth butter.

Spread onto rolls, muffins, or biscuits and enjoy!