Orange Ice Cream

By Barefeet In The Kitchen
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Ingredients

1 cup fresh orange juice (about 3 large oranges )
1 cup heavy cream
1 cup milk
½ cup sugar
teaspoon kosher salt
½ teaspoon vanilla
½-1 teaspoon orange extract

  • Prep Time5mins
  • Servings6
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Instructions

In a large bowl, whisk together the orange juice, cream, milk, sugar, salt, vanilla, and orange extract.

Pour into your ice cream maker and freeze according to the manufacturer's instructions.

Serve immediately for soft serve ice cream or transfer to an airtight container and store in the freezer until ready to serve.

Dessert
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