Red Velvet Cookies

By spend with pennies

Ingredients

1 box red velvet cake mix ((15.25 oz.))
2 large eggs
½ cup vegetable oil
1 cup white chocolate chips

Preheat the oven to 350°F.

In a medium bowl, mix the cake mix, eggs, and oil with a spoon. Fold in the chocolate chips.

Drop by heaping spoonfuls on a parchment paper-lined cookie sheet.

Bake for 9-11 minutes or until they are set.

Cool for 3 minutes on the pan and then transfer to a wire rack to cool completely.

Cookies,Dessert,Party Food,Snack