Air Fryer French Bread Pizza

By The Stay At Home Chef
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Ingredients

1 loaf French bread
1/2 cup salted butter (softened)
2 teaspoons garlic powder
1/2 teaspoon dried oregano
1/4 cup grated Parmesan cheese
1 1/2-2 cups pizza sauce
2 cups shredded mozzarella cheese
4 ounces pepperoni slices (or toppings as desired)

  • Prep Time10mins
  • Cook Time7mins
  • Servings4
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Instructions

Preheat the air fryer to 400°F (200°C).

Slice 1 loaf French bread in half lengthwise, then cut each half crosswise to create 4 equal pieces.

In a mixing bowl, combine 1/2 cup salted butter (softened), 2 teaspoons garlic powder, and 1/2 teaspoon dried oregano until well blended. Spread the butter mixture evenly over the cut sides of the bread. Sprinkle 1/4 cup grated Parmesan cheese evenly on top of the buttered surface.

Place the bread pieces, buttered-side up, in the preheated air fryer. Cook for 2 minutes, or until the tops are lightly browned.

Remove the bread from the air fryer and spread 1 1/2-2 cups pizza sauce evenly over the toasted surface. Top with 2 cups shredded mozzarella cheese and arrange 4 ounces pepperoni slices or other desired toppings on top.

Return the prepared bread pieces to the air fryer and cook for an additional 4 to 5 minutes, or until the cheese is melted, bubbly, and golden brown.

Let the pizzas cool for 2 to 3 minutes, then slice and serve.

Side Dish
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