Chicken Meatballs

By spend with pennies

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Ingredients

1 pound ground chicken
½ cup seasoned bread crumbs
¼ cup grated Parmesan cheese
1 egg
3 tablespoons chopped fresh parsley
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon black pepper
¼ teaspoon salt
¼ teaspoon dried basil
¼ teaspoon dried oregano

Prep Time15mins
Cook Time30mins
Servings24

Instructions

Preheat oven to 400°F.

In a large bowl, combine all of the ingredients together. Mix until just combined.

Line a baking pan with parchment paper. Roll the meat mixture into 1-inch meatballs (you should have 24 total) and place them on the baking sheet.

Bake for 20-22 minutes or until the meatballs are just cooked through. Do not overbake.

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Appetizer,Chicken,Dinner,Main Course,Party Food,Snack

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