Cinnamon Donut Muffins

By The Southern Lady Cooks

Ingredients

1 1/2 sticks butter or 12 tablespoons or 3/4 cup (softened)
1 cup sugar
2 eggs
3 cups all-purpose flour
3 teaspoons baking powder
1/4 teaspoon salt
1/2 teaspoon ground nutmeg
1 1/4 cups of milk or buttermilk
1 teaspoon vanilla extract
1 stick butter (melted)
1 cup sugar
1 tablespoon ground cinnamon

Prep Time15mins
Cook Time35mins
Servings18

Instructions

Using mixer, cream the butter and sugar. Add eggs and continue mixing. Add remaining ingredients and mix until you have a smooth batter.

Spray a 12 cup muffin pan and fill each cup 3/4 full. Bake in preheated 350 degree oven 35 minutes or until browned. Remove and let cool. Makes about 18 muffins depending on size you make them.

Instructions for Dip

You will need two bowls for dipping. Melt the butter in one bowl and mix the cinnamon and sugar in the other bowl. When the muffins are cool enough to handle, dip in butter and then in cinnamon mixture.