How To Cook Steak

Instructions

Season your steak. Start by seasoning your steak with salt and pepper. You can also use your favorite dry rub or marinade.

Bring the steak to room temp. About 2 hours before cooking, take the steaks out of the refrigerator. Let them come to room temperature before cooking them.

Grilling. Preheat the grill to a high temperature. You want it to be about 500. Grill the steaks over direct heat for about 3 minutes on each side. Reduce the heat to medium temperature, move the steaks off the direct fire and continue to cook until the internal temp reaches 5 degrees below your desired doneness.

Resting. Remove the steaks from the grill and tent them with foil. Allow them to rest for 5 to 10 minutes before slicing.

Main Course