Grinch Punch

By The Stay At Home Chef

Ingredients

1/3 cup granulated sugar
1/3 cup water
1/3 cup evaporated milk
1/2 teaspoon almond extract
green food coloring
2 liters lemon-lime soda (cold)
vanilla ice cream

Prep Time5mins
Servings4

Instructions

In a glass measuring cup or bowl, stir together sugar and water. Microwave for 30 to 45 seconds until sugar is fully dissolved and liquid is clear and no longer cloudy.

Stir in evaporated milk and almond extract. Cool completely in the fridge.

Just before serving, combine lemon-lime soda and evaporated milk mixture in a pitcher. Stir in enough green food coloring to reach the desired color.

Serve immediately with scoops of vanilla ice cream in each glass.