Crock Pot Ham

By The Southern Lady Cooks
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Ingredients

1 4-5 lb precooked spiral cut ham
1 cup of brown sugar
1/2 cup of maple syrup
1 20 ounce can of pineapple tidbits with juice
Yellow mustard (optional)

  • Prep Time2mins
  • Cook Time180mins
  • Servings10
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Instructions

In a 6 quart slow cooker, place the cup of brown sugar all over the bottom. Then drizzle the maple syrup over the brown sugar.

Next, spread open the slices of the ham a bit so the juices can get in to the ham, and then place the ham in the crock pot.

Then pour the pineapple with juice over the ham. Next, I take the mustard and drizzle it over the top of the ham.

Cook the ham on low for 3-4 hours. Before I take the ham out of the crock pot, I will spoon the juices over the entire ham several times.

After you slice the ham, you can also put some of the juices and pineapple over the ham slices.

Main Course
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