Nutmeg Bread

By The Southern Lady Cooks

Ingredients

2 cups all-purpose flour
1 teaspoon baking soda
1 1/2 teaspoon ground nutmeg
1 cup brown sugar
1 stick butter or 8 tablespoons or 1/2 cup (softened)
2 eggs
1 teaspoon vanilla extract
1 cup buttermilk
1/2 cup chopped nuts (walnuts or pecans)

Prep Time20mins
Cook Time60mins
Servings1

Instructions

Whisk together to flour, soda and nutmeg in a bowl and set aside. In a separate bowl cream the sugar, butter, eggs and vanilla with a mixer. Combine the flour mixture with the egg mixture, add buttermilk and continue mixing

Stir in nuts. Spray a 9 x 5 baking pan with cooking spray. Add bread mixture and bake in preheated 350 degree oven for 1 hour or until center of bread tests done. Makes 1 loaf.