Easy Homemade Wassail

By The Stay At Home Chef

Ingredients

8 cups apple cider
2 cups orange juice
1/2 cup lemon juice
2 medium apples (quartered)
1 medium orange (thickly sliced)
1/2 cup brown sugar
4 whole cinnamon sticks
1 tablespoon whole cloves
1 teaspoon whole allspice

Prep Time10mins
Cook Time60mins
Servings10

Instructions

Combine 8 cups apple cider, 2 cups orange juice, and 1/2 cup lemon juice in a large pot.

Quarter 2 medium apples and thickly slice 1 medium orange and add to the pot along with 1/2 cup brown sugar, 4 whole cinnamon sticks, 1 tablespoon whole cloves, and 1 teaspoon whole allspice. Stir to combine.

Bring the mixture to a boil over medium-high heat, then reduce the heat to low and let it simmer gently for 1 hour. Stir occasionally to ensure the sugar dissolves and the flavors blend.

After simmering, use a slotted spoon to remove the apples and orange slices. Strain the liquid through a fine-mesh strainer into a serving container to remove the whole spices. Serve warm.