Holiday Punch

Instructions

Wash the 5 medium oranges. Peel and juice 4 of the oranges, adding the juice to a large pitcher. Thinly slice the remaining orange.

Pour in 4 cups cranberry juice, 2 cups water, 1 cup granulated sugar. Stir well until the sugar is completely dissolved.

Add the sliced orange and 8 ounces blackberries to the pitcher. Pour in 8 cups lemon-lime soda and gently stir to combine.

Serve the punch over ice. Optionally, garnish each glass with a sprig of rosemary.

Drinks