Parmesan Tater Tots

By Leite's Culinaria

Ingredients

One (2-to 2 1/2-pound) bag frozen tater tots
4 tablespoons grated Parmesan cheese ((the real stuff, not the kind that comes in a green canister))

Prep Time5mins
Cook Time40mins
Servings4

Instructions

Prepare the tater tots in the oven according to the package instructions.

When the tater tots come out of the oven, place about 1/4 of them in a largish bowl. (Careful! They're hot!) Sprinkle with 1 tablespoon Parmesan cheese and gently toss to swirl the tots and cheese in the bowl a few times. Dump the Parmesan tater tots into a serving dish. Repeat with the remaining ingredients and grab some napkins.