Easy Key Lime Pie

By The Southern Lady Cooks

Ingredients

1 1/2 cups graham cracker crumbs
1 cup quick cooking oats
1 cup nuts finely chopped or ground (I used walnuts)
3 tablespoons brown sugar
12 tablespoons butter melted
3 8 ounce packages cream cheese, softened
1 14 ounce can condensed milk
3/4 cup key lime juice or regular lime juice
1 tablespoon lime zest
8 ounces thawed cool whip

Prep Time15mins
Cook Time15mins
Servings8

Instructions

Crust Instructions

Combine all crust ingredients. Press into 9 inch regular pie shell. Bake in preheated 350 degree oven for 15 minutes. Let cool before adding pie filling.

Filling Instructions

Beat softened cream cheese until smooth with a mixer. Add condensed milk, lime juice and lime zest and continue mixing until combined. Fold in thawed cool whip. Pour into cooled crust and chill 4 to 5 hours or overnight until set. Can garnish with lime slices and lime zest.